Kansas City Food Circle Member Grower
Southern Exposure Farm CSA
Nancy Noyes-Ward
P.O. Box 145
1408 130th Street
Horton, KS 66439
Cell: 785-991-1038
Twitter: SE_Farm@SE_Farm_CSA
Facebook: Southern Exposure Farm (CSA)
Our family farm enterprise offers subscriptions to our CSA. Typical season of a full-array of in-season VEGETABLES, FRUITS, and HERBS runs April 1 through November 1. Season extensions during November 1 through April 1 are limited in quantity, and consists of storage crops, MIXED GREENS, and EGGS. We pasture-raise CHICKENS and TURKEY. FREE-RANGE EGG production. Our resident HERBALIST formulates high-quality medicinal tinctures and salves. We produce MILK, CHEESE, and SOAPS from our herd of Oberhasli Dairy Does. We can also provide specialty catering, including vegan, and other dietary considerations. Artisan breads baked on-site by Peace of Bread Bakery.
Please contact us for CSA rates and other questions.
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Exceptions to Producer’s Pledges
We may buy-in certified organic grains and vegetables if needed to round out CSA shares. May possibly supplement herbs for herbal products ( salves, lotions, etc.,) with organic herbs purchased from Frontier Herbals.
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